Kadapa
Kadapa is a city in the southern part of Andhra Pradesh, India.
It is located in the Rayalaseema region, and is the district headquarters of YSR Kadapa district. It is located 8 kilometres (5.0 mi) south of the Penna River. The city is surrounded on three sides by the Nallamala and Palkonda Hills lying on the tectonic landscape between the Eastern and Western ghats. Black and red ferrous soils occupy the region. The city is nicknamed "Gadapa" ('threshold') since it is the gateway from the west to the hills of Tirumala.
Getting to Kadapa
- 01Kadapa Airport
- 02Kadapa Railway Station
Kadapa has its own railway station on the Mumbai–Chennai line which is one of the busiest lines in the south coast region.
Things to do
Gandikota "Grand Canyon of India" visiting the Ameen Peer Dargah Experiencing the spiritual atmosphere of the Pushpagiri Temple Complex and the Kodandarama Swamy Temple in Ontimitta Siddavatam Fort: Located on the banks of the Penna River, this fort offers a glimpse into the region's past. Belum Caves: Explore one of the longest cave systems in the Indian subcontinent.
Where to eat
Kadapa is well known for its spicy food which is very similar to the South Indian food. Karam dosa is one of the favourite items of Kadapa citizens. People have dosa, idly, sambar and chutney in their breakfast. Rice, daal and curry is usually served as lunch. Most of the restaurants serve South Indian thali including these dishes in their lunch and dinner menu.
Text adapted from Wikipedia and Wikivoyage, CC BY-SA 4.0. Photograph: PJeganathan (CC BY-SA 4.0), Wikimedia Commons.